{"product_id":"frozen-whole-abalone","title":"Frozen Whole Abalone","description":"\u003cp\u003eWhole abalone from cold southern water, shell and all, flash-frozen within hours of landing. The muscle is thick and tightly grained, the kind that slices into clean medallions and turns glassy at the edges once it hits a hot pan or a slow braise.\u003c\/p\u003e\n\u003ch3\u003eWhat arrives\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eComplete shells with the foot left whole, for a proper plate presentation\u003c\/li\u003e\n\u003cli\u003eDense, springy flesh with a deep savoury sweetness of its own\u003c\/li\u003e\n\u003cli\u003eCleaned and trimmed, so the prep is rinsing rather than scrubbing\u003c\/li\u003e\n\u003cli\u003eConsistent sizes, which matters when a whole table is being plated\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to cook it\u003c\/h3\u003e\n\u003cp\u003eBraise gently in a soy and oyster-sauce base with rock sugar and ginger until the meat turns tender and lacquered, adding blanched greens in the last minute. Steamed, it stays clean and firm, best dressed with hot garlic oil and a little light soy.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep at -18°C or below. Thaw in the fridge, use within a day and do not refreeze.\u003c\/p\u003e","brand":"NIGEL KANE","offers":[{"title":"Default Title","offer_id":44098290647075,"sku":"FROZENWHOLEABALONE","price":44.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/6987\/6515\/files\/frozen-whole-abalone-1.jpg?v=1792983902","url":"https:\/\/nikabyte.shop\/products\/frozen-whole-abalone","provider":"NIGEL KANE","version":"1.0","type":"link"}